REVIEW- Ass Murdering Hot Sauce

What we have here is not just a funny named sauce, it is a hot sauce that gotten some pretty good reviews just a few years back on just about every chile blog. After falling on some hard times, is making comeback. Bisummo is pronounced buy-some-mo [mo: slang for more]. As you will see, everyone butchers the name. I know I did when I was first saw the name.

Since no one has done a video review for their products, Christopher “Turk” Ross reached out to me to help him get the word back out on the street that they are far from done making hot sauce. Turk sent me 3 bottles and I passed them along to his review team of Firehead Thomas and Steve Smith from Up first is their first hot sauce, a mustard-based spicy concoction with a lot of flavor. We will follow that up in the upcoming days with their Chok on Dis Glaze and their hot sauce.

Firehead Thomas

Steve Smith

(407) 227-8048
2146 E. Old Mill Dr.
Deltona, FL 32725

25 thoughts on “REVIEW- Ass Murdering Hot Sauce

  • November 19, 2010 at 6:56 am

    I think you really havbe to enjoy the mid-eastern and Indian types of flavors to dig this sauce.

  • November 19, 2010 at 12:21 pm

    I think they should sell this as a mustard. I had some on a turkey sandwich and that worked well.

  • November 19, 2010 at 12:29 pm

    The 3-4 bottles of AMHS I’ve had over the past few years were all used as a mustard. I especially liked it on the CaJohn Jolokia sausage/dogs back in the day.

  • November 19, 2010 at 12:36 pm

    There is a video missing here sorry about that. I will fix that when I am home. As for hot sauce vs mustard there should be a better distinction. It is a spicy mustard for sure. I have always referred to it as Ass Mustard.

  • November 19, 2010 at 6:27 pm

    Thanks for the review guys.

    Firehead Thomas: We use the sauce, as HUDD suggested, to marinate on Brats before throwing them on the grill; it bakes on that nice mustardy flavor. We grill our hamburger patties “animal style” and have had good results. Try it in deviled eggs, chili, potato or egg salad to give those dishes a little extra zing.

    If you don’t like mustard then you won’t like this sauce no matter what…I think Jonathon Passow doesn’t like mustard either so it’s definitely not everyone’s thing.

    The heat is usually described as excruciating :splode: by the mere mortal public but I do agree with you both that, in the Chilihead realm, this is very mild in comparison to most sauces…works for me. :hungry:

    Thanks again for the review. :_toastbeer: :_thumbsup:

  • November 19, 2010 at 7:09 pm

    Brawts [can’t type on these forums] :_retarded:

  • November 19, 2010 at 8:40 pm

    I keep meaning to make deviled eggs with AMHS and I haven’t done that yet. I know they would be good.

  • November 19, 2010 at 11:35 pm

    Too fun :skateboard:

  • November 20, 2010 at 12:04 am


  • November 20, 2010 at 1:10 am

    I’m still pissed from the old days……LOL

    Good to see ya around Turk

  • November 20, 2010 at 1:40 am

    Sorry man. I don’t know why it didn’t take when I pasted the embeded code. I should’ve checked it before I went to bed.

  • November 20, 2010 at 1:41 am

    nothing changes :winner: <---salsa trophy

  • November 20, 2010 at 1:42 am

    Yeah, that was a humdinger, but it got Turk over to the dark side. :_dancingdevil:

  • November 20, 2010 at 3:30 am

    “even a sauces called bluesHabanero the word blues made me so depressed each time I saw the sauce, it just happened again.”

    That was a funny one…lol

  • November 20, 2010 at 9:07 am

    😎 and life has never been the same since.

  • November 20, 2010 at 9:10 am

    At least you got valuable tips on snipe hunting and armadillo jerky making.

  • November 20, 2010 at 9:27 am

    Good to see you too BLANE. It was fun…still is but unfortunately life keeps getting in the way. I’ve never met a better group of :numbskulls: then the gang over at TTF, HSB, P&M and now,; keep it real :afro: ‘s [don’t call me Bro :mrgreen: – General Flashback].

  • November 20, 2010 at 9:35 am

    I wonder what happens to your blog when the reply boxes get too small to fit any more…maybe it takes you to a secret area of the site. 😯

  • November 20, 2010 at 3:22 pm

    Most intelligent thing you said in months. :skateboard:

  • November 20, 2010 at 4:33 pm

    I forgot how great it is on doughnuts. :_caffeine:

  • November 20, 2010 at 4:40 pm

    Just in case you did not notice, I posted Atomic, Eh?’s video late up above. Please give him the courtesy of watching his vid too. Thanks.

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