REVIEW: Uncle Dennis Food’s Searin’ Fire Sauce

We received some of Uncle Dennis sauces last year with some pretty good results. Those were the Smokin’ and Ragin’ Fire sauces. Now comes the Searin’ Fire, which would indicate an increase in heat over the other two. If you add some ghost chile in the mix, then you would more than likely pick up the heat a tad. We got 3 of our review squad to tackle this product- Wendy the Spice Goddess, Ryan Graub, Mer & his Friends. Mer also uses and reviews Uncle Dennis’ new Chipotle Powder Spice. You will see Wendy and Ryan’s reviews for that separately. Now onto the reviews…

Wendy the Spice Goddess

Ryan Graub

Mer & Friends

Uncle Dennis Food
26828 Maple Valley Hwy.
Suite 269
Maple Valley, WA 98038
Telephone: (206) 414-8336

6 thoughts on “REVIEW: Uncle Dennis Food’s Searin’ Fire Sauce

  • March 21, 2011 at 6:07 pm

    Ryan – you hit it right on the button – Not a lot of heat – flavor, but not heat. I wanted to make the pepper more accessible to the beginner. Most sauces are more “burn your face off”. I don’t plan on much hotter than that.

    Excellent review – on to the next videos!

  • March 21, 2011 at 6:12 pm

    Awesome review Wendy! Beginner sauces are what I’m all about – blending with food!

  • March 21, 2011 at 6:19 pm

    Mer – I particularly like the comments about “sharpening a machete”… Oh, and the “cheap imported beer” comment.

    Great review as always!

  • March 21, 2011 at 7:35 pm

    I say um and ah alot, don’t I?

  • March 21, 2011 at 7:36 pm

    It was a good sauce. I’m actually using some as I type. Glad you like the review.

  • March 21, 2011 at 10:47 pm

    thanks unc,
    always look forward to and enjoy your products

    ya, the blade must sty sharp too

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