A Visit with Nick Ney of Cajun Island

On our trip to Columbus, Ohio for the Fiery Food Show, we made a must stop over to visit our good buddy Nick Ney of Cajun Island who had opened a restaurant over the past year. I was accompanied by my good Virginia buddy Eric and his Dad. Nick served up what seemed like the whole menu, bringing out dish after dish. The food was indeed fantastic. Count how many times I mentioned how great the blackened chicken and bow tie pasta was. :love:

Here is the menu and the video that we shot on our visit. Cajun Island information is below all that.

Cajun Island
4625 Gender road
Canal Winchester, Ohio 43110
Email: cajunisland@insight.rr.com
Phone: (614)-804-1801

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11 thoughts on “A Visit with Nick Ney of Cajun Island

  • March 30, 2011 at 7:26 pm
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    Cool, I made the wall :_punk:

  • March 31, 2011 at 10:14 am
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    A rose in the frame with Nick, well deserved, he is a great guy with a heart of gold. (and he can really cook!). Laissez bon temps rouler Brother Nick!!!

  • April 1, 2011 at 3:37 am
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    After tasting his sauces at Fiery Foods Show I had to buy them by the gallon so I could share them with my friends :hungry:

  • April 1, 2011 at 9:23 am
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    Yes she did, that is exactly hat she said 😉

  • April 4, 2011 at 7:50 pm
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    Nick has some great sauces and he’s such a joy to talk to. And he knows his stuff! Nice job Buddah! Thanks for the great video.

  • April 4, 2011 at 8:10 pm
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    Thanks Brian. Next time you head out to Columbus you have a lunch stop. :_thumbsup:

  • April 5, 2011 at 5:59 pm
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    This is definately on my bucket list!!!

  • April 21, 2011 at 10:20 pm
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    I LOVE his Cajun spice!!

  • April 22, 2011 at 4:52 am
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    Thanks for stopping by Shawn.

  • April 22, 2011 at 8:58 am
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    Best blackened chicken ever :winner:

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