No, it isn’t our birthday, but that cake was laid out for Firehead Thomas and myself at Gunther Gourmet’s Gala last year.
I guess this is more of a Spring time update of some of the news happening in our chile community. Here I discuss the new chile pepper record, some upcoming shows and the Woodstock for Chileheads is coming back! So sit back, eat some spicy bacon flavored snack food and listen to me babble.
April 30 4pm-8pm in Richmond, VA
Buyer Information for the Gunther’s Gourmet Event:
Contact Michael Lampros: 804-240-1796
16 Featured Companies:
Gunther’s Gourmet Groceries, LLC
Jerry’s Backyard BBQ
SNACKS (Cheese Straws):
JELLIES (Pepper Jellies):
Cyndi’s Gourmet Jellies
FIERY FOOD PRODUCTS:
Red Rocker Candy
Tokies All Natural Mixes
Boo Bug Jewelry
Peppers at the Beach…
Friday, May 20 at 9:00am – May 22 at 7:00pm
at Peppers in Rehoboth Beach, DE
Facebook Page for Info: CLICK HERE
Vendor’s List as of March 24:
Crazy Steve’s Pickles & Salsa
Suzanne’s Kitchen Products
Mr. Bar B Que
Fat Kid Sauces
Short & Sweet Sauce Co.
Captain Thom’s Chili Co.
Rising Sun Pepper Farm
Sun Pony Inc
B More Nuts
Hot Lava Jelly & Jam Co.
Tom’s Roid Rippin’ Hot Sauce
Bonfatto’s Wing Sauce & Marinades
Boo’s Hot Sauce
Dragonfire Hot Sauce
Information about other shows, please click the “Spicy Events” page on the left side column. If you have a fiery food show to promote or update information, then please let me know and I will add it to the list.
Open Fields is open to all chileheads, but the information is to be privately distributed by Jim Campbell only. If you wish to go or learn further information, please send him a message at:
ji**@wi********.com or through Facebook. Make sure you head your email with “Open Fields”. Jim is busy, so have patience with his response time. If you wish to contribute product for his charity drive at Open Fields, he is more than willing to accept donations for Step Up For Charity. Auctions are run on the Saturday at Open Fields, and people can bid on anything. Award Certificates are also given for different spicy categories with a small entry fee which is also a contribution to Jim’s charity. Information for the event will follow as it gets closer.
Dates: October 6-10, depending on when people decide to arrive and leave. Some people might arrive even earlier. This is a camp out event if you didn’t know all ready, somewhere in Indiana.
Happy Holidays to everyone, no matter what you might celebrate.