The Fire Dawgs got 4 salsas to review from Crazy Steve’s Pickles and Salsa. The Fire Dawgs wanted more heat from the salsas they review, and Crazy Steve stepped it up with his Insane heat level. The first salsa to be reviewed is a tomatillo salsa.
A little from Crazy Steve:
The beginning of condiments on a mission
What do you do when your garden blesses you with an abundance of cucumbers? Friends, family, and co-workers can only eat so many. We brought 3 bags to the food pantry, which was very grateful. But then there is next weeks harvest. Maybe I went a little overboard when I put in 12 packs of cucumber seeds. OK, not that many, but it was alot. And these were the pickling variety. Those green and white skin knobby cukes that have a great crunch.
That was the birth of Crazy Steve’s Pickles. I wasn’t planning on creating this brand, but over the next few months, the wheels started to spin (which usually gets me in trouble). All I knew that day I was going to start making pickles.
Crazy Steve’s Pickles & Salsa
38 Herbert Rd
Robbinsville, NJ 08691
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