Henry Family Farms

Before you go on about what an extract means to you, you better think twice about this product. Brought to you from journalist, television personality, and cookbook author, David Rosengarten. You can read a little more about him below in the “A Little About” section. Lets just say he knows a little about food and flavor. His take on what an extract is would be completely different than what we think it is in our chile community. Chile Extract in our world is pure capsaicin, pure heat of the pepper. What this sauce and the other chile extract sauce we will be reviewing next week are chile pepper purees with some little extra flavor to bring out the individual pepper notes. You might be surprised by what our reviewers think about these sauces.