Firehead Thomas Presents Fun With Chicken Part 1
Firehead Thomas is sharing some kitchen experimenting with us. He is mixing up a whole bunch of different products and working his magic with his favorite part of the chicken, the thighs. Here he is explaining the plan and preparing one of the marinades he will use. He is using Zydeco Hot Sauce’s Chronic Sting Trinidad Scorpion Hot Sauce and Heartbreaking Dawns Ivory Habanero puree in the mix.
In the oven, he is using Cajun Heat’s Voodoo Ash seasoning and their new and improved Mercy Beaucoup wing sauce to bake then grill some chicken thighs. You will see how everything turns out in the second installment.
6 thoughts on “Firehead Thomas Presents Fun With Chicken Part 1”
Actually there are 3 parts…lol :_retarded:
Will the Chronic Sting loose its bite overnight? Will the habanero Mash
be the star of the stash? Will Firehead Thomas live up to his name and
the leg quarters make his head spontaneously combust? lol
Inquiring minds and bored chileheads want to know!
Welcome back, Tom!
If it tastes like it sounds it’ll be excellent.I need to relocate next door to Firehead! 🙂
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