UCCFS Round 2: Chili (3) vs Chicken Fried Steak (6)
I love me some chicken fried steak. Crunchy, juicy, steak and gravy all rolled into one magnificent meal. Add some hot sauce, and over the top it goes. Even with all that said of my love for chicken fried steak, it stands little chance of upsetting chili, beans or no beans. If this wasn’t mainly voted on by chileheads, it might stand a chance, but it isn’t, so it doesn’t. Prove me wrong. Explain why you voted why you voted.
Check out the new re-seeded bracket: UCCFS Bracket
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Nothing better than Chicken fried steak, love chili but love the down home cooking better. Just needs some buttermilk biscuits or deep fried scones to go with it. 🙂
Chicken fried steak, mashed potatoes with country gravy, biscuits, and corn. I’m in!! Agree with Chef Ricky, chili is fantastic, and I love making it and eating it, but for real comfort food, you can’t beat the chicken fried steak 🙂
Are you kidding?!? Chili! :heart:
This is going to be a good fight!
How about chicken fried steak smothered with chicken chili?
I was about to say the same thing Scott. It should not even be a close one . Well unless you live in the south 🙂
Like Scott said! Are you kidding me? Chili vs a glorified giant mcnugget?? How is this even close? :splode:
I love chicken fried steak, especially if the gravy is right and there’s a heaping side of smashed potatoes…. but I don’t ever make it at home….but chili, I make that regularly.
And I only make chili for the superbowl, but CFS is common. I do make a killer gravy though.
I’ve never ate chicken fried steak.
Hudd, you need to get out more. :wheelchair:
I’ve only been around chicken fried steak at Kentucky Fried Chicken and I have never tried it. I only like the white gravy on biscuits and brown gravy on mashed potatoes, and I very rarely put gravy on my mashed potatoes.
KFC has chicken fried steak? Never heard of that.
they do around here.
not here either.
used to be a Tuesday special for like 3.99. Not sure if they still do it or not.
just googled KFC chicken fried steak. Been around for several years.