This is not your average hot sauce by no means. It is an extremely hot sauce with chile pepper extract to create a burn unlike you will find in 99% of the spicy products out there. I am not sure this review was setup to get a positive review because extract sauces are not used to flavor food, and we review products that are flavorable. I believe the review was organized to show off how hot a hot sauce can be. I would not recommend using this product in more than to add to large portions of food that will mask the extract flavor, but bring about your need to satisfy your addiction to heat. Products like this one are for really extreme heat lovers that crave the ultimate burn.Read more
“Foods That Scare Me” is an ongoing series where I attempt to tackle the upper echelon of the extremely fiery. I eat stupid-hot extract sauces and products made with LOTS the naga bhut jolokias and hottest habaneros, right on camera for the comedic benefit of all you at home. Will they make me cry, cough, hiccup, drool and drip snot everywhere? Will I wimp out and run to the freezer for ice cream to extinguish the fire?
For this installment I take on a tablespoon of CaJohns Mongoose hot sauce. Clocking in a couple of million Scoville Heat Units, it’s one of the scorching-est extract sauces out there and definitely one of the hottest CaJohns has to offer.
I have NO glass of milk at the ready, but can I make it through this nine minute video without stopping and running for a dairy product to soothe the burn?Read more
This is a first in a series where I attempt to tackle the upper echelon of the extremely hot…Foods That Scare Me! I’m going to taste and eat stupid-hot extract sauces and products made with LOTS the hottest habaneros and naga bhut jolokias, right on camera for the benefit of all you at home. Will they make me cough and hiccup? Will they cause me to drool and drip snot everywhere (hey, sometimes this job is not a pretty one)? Will I go running for a cup of milk trying to douse the fire? It’s going to be an adventure for you and I to find out what what my limits are.
Today I’m going to taste a teaspoon of Dave’s Dragon Dust on camera. This is one of the best but also one of the hottest crushed chile pepper seasonings available. It’s made with a slew of scorching dried hot peppers such as habaneros and bhut jolokias, as well as milder varieties to give it depth and complexity. Make no mistake about it, I would definitely rank it up there with some multi-million Scoville Heat Unit extract sauces as one of the hottest products I’ve ever consumed.
Will I make it out alive? Watch the video to find out…Read more