Hop Sauce Fest 2015 Recap
The weather could not have been any better for an outside beach event. The best attribute about this festival is that this is a tourist area that brings in a very young clientele. They do not seem put off by trying new things and with the added liquid courage, they seem intent in trying it all. With only 18 hot sauce vendors, and with no desire to drink the hops I was only going to truly enjoy myself if I got involved in some way. Seeing that Johnny McLaughlin from Heartbreaking Dawns, Steve Seabury from High River Sauces and Austin D’Almeida from Jersey Barnfire were working their booths solo I decided to help them briefly during a busy time of the Festival. I took turns at each booth and I totally had a blast shilling spicy products. Mind you the only time I witnessed it slow was in the last 45 minutes of the event. My favorite part of the event was definitely working those booths, but meeting and talking to my vendor friends is always a highlight whenever I attend these events.
Read more